NONONO

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New York🇺🇸 Shoyu Chintan at nonono 醤油清湯 - ののの Check out more at www.jirosramen.com link in bio

A post shared by @ jirosramen on May 16, 2019 at 6:49pm PDT

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Checking out the tori tantan ramen at nonono. I really enjoyed their shoyu the last time I was there. Their tori tantan had a nice sesame flavor to it plus a slight hint of spicy. Toppings were minamal. I had ordered and agitama but they totally forgot to put it in my bowl but brought it to me later. Overall it was good but didn't knock my socks off. Portions were on the small side. I was still hungry afterwards. $16 🍜🍜🍜 (3.75/5) #ramen #ramenaddict #ramenlover #ramennoodles #japanesefood #ramen_cp

A post shared by K A N O (@originalkano) on Apr 20, 2019 at 10:32am PDT

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Finally checking out @nonono_nyc, a new Japanese izakaya and ramen restaurant in midtown. I ordered their shoyu chintan ramen. Chicken based shoyu broth with silky noodles topped with slices of chicken and pork chasu. It was really good! The broth had a hint of clam but tasted kind of herbal to me like they maybe used goji berries in the broth. I also ordered their dragon ball dish, which was comprised of thinly grilled beef in a tofu sauce with quail eggs. It was quite tasty! I'm definitely coming back to try their tantan and other ramen. $14 🍜🍜🍜🍜🍜 #ramen #ramenaddict #ramenlover #ramen_cp

A post shared by K A N O (@originalkano) on Feb 18, 2019 at 5:03pm PST