Ramen ISHIDA

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New York🇺🇸 Shio Ramen at Ramen Ishida! ラーメン石田さんで塩ラーメン！ #ramen_cp

A post shared by @ jirosramen on Feb 22, 2019 at 5:05pm PST

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I got a chance this weekend to go back to @ramenishida in the LES. Opted for the Umami miso ramen this time. Broth made with chicken, miso, pork fat. Noodles made with turmeric. Toppings include: pork chashu, egg, corn, bok choi, bean sprouts, carrot, cabbage, kikurage mushrooms, lotus root. It was seriously good! $15 🍜🍜🍜🍜🍜 #ramen #ramenaddict #ramenlover #ramen_cp

A post shared by K A N O (@originalkano) on Mar 16, 2019 at 11:15am PDT

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I finally got a chance to check out @ramenishida located in the lower east side. The shop has been on my NYC ramen shop to-try list forever. I went with the new Tokyo style shoyu ramen. The broth is made from chicken, truffle, and porcini. They use my favorite thin Hakata style thin noodles. Topped with pork and chicken chashu, bamboo shoots, shiso, mushroom paste, pork fat, and an agitama. Wow! So good! What a fantastic bowl of shoyu ramen. I loved everything about it. The only thing I would change would make the chashu slices bigger. Otherwise I would say it's comparable with @ramenshacknyc's shoyu. I wish I checked out this shop last year 😆. I'm definitely going back to try their other ramen. Highly recommended! $13 🍜🍜🍜🍜🍜 #ramen #ramenaddict #ramenlover #ramen_cp

A post shared by K A N O (@originalkano) on Jan 25, 2019 at 4:33pm PST

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Spicy mushroom ramen from @ramenishida. Tumeric noodles with special mushroom broth made from porcini, morels, white mushroom, shiitake, enoki, shimeji, sesame, onion, konbu. Toppings included ground pork and bok choi. Super hearty and delicious! $13 🍜🍜🍜🍜🍜 #ramen #ramenlover #ramenaddict #ramen_cp #japanesefood

A post shared by K A N O (@originalkano) on May 31, 2019 at 3:01pm PDT